Lettuce varieties
Curly lettuce, Romaine, Butterhead, Lollo Rosso, Lollo Bionda and Oak Leaf.
Lettuce varieties →Baydur Farm plans restaurant and professional kitchen supply across lettuce varieties, fresh greens, aromatic herbs and microgreens.
The Baydur Farm range covers lettuce varieties with different textures, everyday fresh greens and herbs, and microgreens for modern plating and menu applications.
Curly lettuce, Romaine, Butterhead, Lollo Rosso, Lollo Bionda and Oak Leaf.
Lettuce varieties →Arugula, cress, parsley, dill, basil, mint, purple basil, baby spinach, mizuna and cilantro.
Fresh greens →Pea, radish, broccoli, sunflower, mustard, purple cabbage and arugula microgreens.
Microgreens →For restaurants, cafés and professional kitchens, product choice, approximate weekly volume and delivery area can be planned together. Review the Baydur Farm restaurant supply model for details.
Curly lettuce, Romaine, Butterhead, Lollo Rosso, Lollo Bionda and Oak Leaf are among the main lettuce varieties.
The range includes arugula, cress, parsley, dill, basil, mint, purple basil, baby spinach, mizuna and cilantro.
Yes. Pea, radish, broccoli, sunflower, mustard, purple cabbage and arugula microgreens are included in the product range.
Share your preferred products, estimated quantity and delivery area to request a tailored supply quote.